Coffee connoisseurs, are you on the lookout for the perfect cup?

Kona Coffee from Hawaii is unlike any other. The Kona Coffee Belt is a small growing region along the western coast of the big island of Hawaii, stretching only 30 miles and where only a small number of Kona coffee farms exist limiting the size of the crop.

It has unique growing conditions nestled on the slopes of two volcanoes and produces perfect beans for world-class coffee. Known for its exclusiveness and unforgettable smooth taste.

With its rich, nutty, and slightly earthy aftertaste, and notes of chocolate, fruit, hazelnut, and caramel it's no surprise that this specialty coffee has become so sought after!

To truly experience all that gourmet coffee drinking should be you need to sample some of this delightful brew. Enjoy amazing aromas and flavors while being brought into the full realm of why Kona Coffee is beloved by so many coffee lovers.

Great for your next favorite brew, whether served hot, cold, or blended with milk or creamer.

Read on to find out more about the best Kona Coffee for your next perfect cup!

How We Choose the Best Kona Coffee!

We know that it can be hard to choose the Best Kona Coffee that’s unique and unlike any other coffee, you are used to drinking!

Our team has done a very thorough search and read through thousands of reviews and star ratings to come up with a list that will give you everything your tastebuds can handle when it comes time to choose a very special coffee!

We have included some great 100% Hawaiian Kona, Extra Fancy, and Medium Roast options like:

  • Smooth Body! Buttery Richness & Nutty Cinnamon!
  • Complex Fragrant, Floral Notes With a Lingering Sweetness!
  • Smooth, & Rich, Strictly Specialty Arabica!
  • Smooth & Full-Bodied! Flavorful, Rich & Creamy! Low Acid!
  • Peach Fruity Notes & Tones of Molasses & Brown Sugar!
  • Orange, Cherries, Chocolate & Roasted Almond Flavors! (Rare Top Grade)
  • Ground, Private Reserve, Full-Bodied, Smooth Taste & Superb Aroma!

Have a look at what we found to satisfy your interest in Kona Coffee!


Here’s Why We Think It’s One of The Best

Volcanica Hawaiian Kona Coffee Extra Fancy is your wake-up call for a very delightful morning!

Grown in the shade on the islands of Hawaii and carefully processed using the washed method and dry milling, Volcanica brings together all the best qualities from each individually selected bean.

This single-origin bean is 100% pure and authentic (not a blend), the highest-grade Kona coffee. cup of magic that is guaranteed to tantalize your taste buds.

Certified by the state of Hawaii so you can ensure quality right down to the very last drop.

A refined, smooth flavor, and exquisite aroma! Buttery richness with hints of nutty cinnamon and clove overtones. The coffee itself has that unique island acidity blended with sweet caramel notes along with a silky body.

With its lively floral and fruity notes combined with a hint of jasmine and bright citrus/tart cherry tones, every sip will be one to remember.

Being freshly medium-roasted and then immediately packed into airtight packs ensures freshness when brewing a cup of culture-rich Kona coffee.

Premium Blue Velvet bag included with 16 oz pack.

Some Things You Should Know

Vocanica, founded in 2004, a family-owned specialty roaster is dedicated to providing exceptional beans from unique volcanic regions of the world.

By forming close relationships with local cooperatives and farms, only the best ingredients are responsibly sourced and hand-picked Organically grown coffee, Rainforest Alliance Certified, and Fair-Trade Certified.

Roasting is done on-site with modern low-emission roasters by professionally trained Coffee Association masters who understand the complexities of creating flavor profiles from different beans.

Customer satisfaction is crucial to Vocanica and customers can rest assured that they guarantee a delightful experience.

Here’s Why We Think It’s One of The Best

Everyone deserves a treat once in a while! Blue Horse Farm-Fresh, 100% Kona Coffee is the perfect indulgence!

The high elevation, steep mountain slopes of Hawaii, mineral and nutrient-rich volcanic soil, and cooler temperatures create perfect rainforest conditions for growing and producing the world's best and most famous.

The coffee plants are shade-grown, slowly sun-dried, rainwater washed, and harvested by hand to ensure only the best red-ripe berries are used.

This single-origin coffee (not a blend) produces a unique nutty, floral flavor. A low acidity level that’s coupled with hints of almonds, tropical vanilla, and a velvety body makes for one luxurious morning ritual.

Expertly freshly medium roasted from the finest premium Kona coffee beans from Hawaii packs a punch of incredible flavor and surprising complexity.

The key to great coffee is to enjoy it when it’s freshly roasted. Sealed shut, premium vacuum-sealed in the resealable zip-locked bag keeps it fresh longer.

Immediately distributed which guarantees delivery to customers within 1-2 days. Frequently shipping fresh roast coffee in small quantities ensures freshness.

Enjoy this delectable coffee brewed in your French Press, Pour Over, or Drip Coffee Maker. It's sure to be your new favorite brew!

Offered in a 1lb or 16 oz Bag. Mahalo!

Some Things You Should Know

Blue Horse, established in 2005, is a coffee roasting company based in the USA that specializes in growing exclusive 100% Kona Coffee in Hawaii,  a special place on earth.

The lush and verdant landscape allows for their harvesting of coffee beans to be done in the most sustainable and responsible ways possible, resulting in high-quality products customers can trust.

With their commitment to providing fair wages and giving back to the local community, Blue Horse stands for strength, craftsmanship, reliability, and gentleness individuals can rely on.

In addition to upholding strict USDA standards and Hawaiian Government legal quality standards, state-of-the-art roasting facilities certify these products while also ensuring they are pesticide free and free of any herbicides which could otherwise interfere with product safety regulations, and meet or exceed all needed FDA certifications.


Here’s Why We Think It’s One of The Best

Welcome to Green Coffee Traders, where you can experience the exquisite flavors and aroma of 100% Hawaiian Kona Extra Fancy Coffee!

The Master Roaster has 25 years of experience and has perfected its roasting technique to bring out the beans' optimal flavor profile and are never blended.

Medium Roast is always fresh and full-bodied with a wonderfully smooth texture that delights your taste buds. Whether you are new to drinking coffee or a connoisseur looking for an unforgettable rich brew, it's guaranteed that these Hawaiian Kona Beans will exceed your expectations - every single time!

The packaging ensures the quality of the product, with a one-way degassing valve and a seal of authenticity so you can trust that the beans are as high-quality.

When you open that bag up, you'll be filled with joy at the extraordinary smell of freshly roasted beans. As soon as your first cup is brewed, you'll know why this coffee is consistently rated so highly! Plus it's Organic and Fair Trade.

Experience this delight with a 1lb bag and start brewing this delicious organic, Hawaii Kona to share with family and friends!

Some Things You Should Know

Green Coffee Traders was established in 1993 and has since become a leader in supplying Specialty Arabica, Organic, and Fair Trade coffee.

The company is dedicated to sourcing the highest quality beans from countries throughout the world and bringing them directly to you! All the green coffee beans offered are warehoused in the United States and Canada, providing easy access for their customers' convenience.

For over 25 years, Green Coffee Traders has upheld a commitment to only source and stock the finest coffees available, making it the perfect go-to for boutique roasters looking for rare and unique offerings.

They also guarantee customer satisfaction with each purchase!


Here’s Why We Think It’s One of The Best

Welcome to Helios Coffee! Their 100% Hawaiian Kona Council Coffee, Extra Fancy, is the perfect addition to your morning brew!

This medium roast is full-bodied, with all of the delicious flavor and none of the bitterness you'll find in other options.

Going to extra lengths to make sure that the beans are roasted perfectly, preserving the low-acid and smoothness you know and love. If you like a low-acid brew that doesn't upset your stomach, this is definitely an option.

The colors of these beans are different from what you'd find in a traditional coffee, browner rather than black. Brew one spoonful per cup with your French press or preferred brewing method and reap the benefits of a creamy and flavorful cup!

Using premium bags with one-way degassing valves to keep fresh and preserve shelf life.

They frequently replenish inventory so you can always rely on delivery service and freshness. Ship out same-day orders placed with Amazon.

Comes in a 1lb bag of Whole Beans.

Some Things You Should Know

If you're looking for an exquisite and flavorful coffee experience, try Helios 100% Hawaiian Kona Council Coffee.

Harvested from Hawaii's abundant volcanic soils, this gourmet roast has been granted the USA Seal of Approval.

Helios prides itself in offering a high-quality product that is full-bodied, with hints of macadamia nut and roasted pineapple for a delicious exotic flavor. Whether you’re a casual coffee drinker or an experienced connoisseur, take your coffee break to another level with Helios – truly a one-of-a-kind experience.


Here’s Why We Think It’s One of The Best

Kona Gold offers the finest single Estate Kona Coffee. Extra Fancy, Multi-Award Winning, 100% authentic! (No Blends)

Meticulously shade-grown high in the mountains under the shade of Macadamia Nut and Ohia trees in the mineral-rich volcanic soil in the Kona region of Hawaii, which has the perfect microclimate for growing coffee beans.

The beans are hand-picked, and the coffee cherries are wet method processed, and sun-dried, which helps give it the clear, bright flavor that is characteristic of 100% Kona coffee.

Freshly air-roasted to ensure a smooth, clean-tasting, low acid, and highly aromatic. Perfect for coffee drinkers with sensitive stomachs.

Each sip of this medium-dark roast will deliver crisp, smooth tastes of dark chocolate, butteriness, magnolia, and peach fruity notes with subtle creamy undernotes of molasses, melon, clove, and brown sugar for a simply remarkable cup of joe.

Although this coffee is highly caffeinated, it won't cause jitters. Just smooth, clean energy, and focus all day long.

After grinding, you can brew them in a French press, espresso machine, or basic coffee maker. Makes great cappuccino and café latte!

Choose from an 8 oz or 16 oz bag of Whole Beans.

Some Things You Should Know

Kona Gold Trading Company is the perfect destination for coffee lovers looking to experience the rich flavors of Hawaii's favorite crop.

Founded in 2002, this family-owned business was established with the goal of helping followers of the bean discover local, authentic Hawaiian coffee. Their beans have earned them multiple awards in international competitions like the AVPA awards in Paris and the Olymp awards in Athens, as well as first place at Kona's prestigious Crown Competition Division.

Each batch is handcrafted from superior quality beans that deliver unmatched taste and aroma. Explore exceptional Hawaiian coffee from the comfort of your own home.

They have spared no expense to ensure that customers are getting the purest coffee possible. The Perfect Gift for coffee lovers or someone special that enjoys delicious, high-quality coffee.


Here’s Why We Think It’s One of The Best

Imagine offers its Rare, Top Grade, Kona Peaberry Coffee Beans to light up your mornings with a quality cup of delicious coffee!

Coffee plants are interspersed with magnolias, macadamia nuts, and other plants on the farm for a truly rewarding taste profile.

An aroma of orange blossoms and cherries opens the flavor of chocolate and roasted almonds. Vibrant and bright with notes of caramel and a sweet, delicate honey finish.

Kona Peaberry is known as the champagne of Kona coffee. Rich with a deep volcanic flavor that can be described as smooth, nutty, and luscious with an intense caffeine focus, truly gourmet coffee at its finest!

The whole beans are perfectly air roasted to a medium-dark roast to remove bitterness. A jitter-free and bitter-free roast resulting in a subtle and smooth finish, you can sip all day long.

This coffee is the effing bomb!

Comes in an 8-ounce bag of exceptionally delicious beans!

Some Things You Should Know

From the farm to your cup, it is the Imagine Coffee promise that you are purchasing 100% pure Kona Peaberry Beans for an authentic experience.

Tested using industry best practices to create the purest roast.

Sustainably grown, maintaining ethical practices when producing the product ensures an undeniably healthy brew for family and friends.

They have achieved international accolades and awards and are rated one of the top coffee bean producers in the world.

Kona Gold took first place in the Kona Crown Competition Division at the coveted Kona Coffee Cupping Competition.

You don’t win awards by cutting corners, leaving no stone unturned when growing this world-famous medium-dark roast.


Here’s Why We Think It’s One of The Best

Royal Kona Coffee features 100% pure Hawaiian Kona coffee!

Milled at their facility in Captain Cook in the Kona region on Hawaii's Big Island, right in the heart of the growing region of one of the world's most famous coffees. Aloha from Hawaii!

Each premium bean is selected from the best of the Kona harvests and then expertly roasted to produce a true gourmet experience.

These medium roast grounds make a delicious brew with a smooth, full-bodied flavor, and superb aroma!

The alluring scent of Royal Kona private reserve ground coffee will transport you to the comforting sands of the Hawaiian coastline.

Royal Kona has been judged "superior" by the American Academy of Taste.

You will not be disappointed with this superior medium-grind Kona coffee, it's the perfect finish for any occasion

Every bag of this Kona is fresh and packed with delightful, authentic coffee. Comes in 7 Ounce Bag (Pack of Two).

Some Things You Should Know

Royal Kona Coffee has been roasting premium 100% Kona and 10% Kona blend coffee since 1969.

With its coffee mill in Captain Cook in the Kona region on Hawaii's Big Island, at the heart of the growing region of one of the world's most famous coffees.

This exquisite private reserve coffee is always fresh and offered to you by the largest roaster of Kona Coffee in the world. Hawaii's leading supplier of coffee to the Island's hotels, restaurants, and retail stores.

FAQs About the Best Kona Coffee!

Trying a new coffee can be an adventure, but it's hard to know which one is the best one for you.

With all of the different brands and types of the Best Kona Coffee on the market, it can be hard to figure out the one you are going to love the most!

We’ve created a comprehensive buyer’s guide of Frequently Asked Questions to help you choose the best for your taste and flavor preference! This guide will help you to understand what to look for when choosing the Best Kona Coffee!

What is Special About Kona Coffee?

Kona Coffee is a truly unique breed due to the perfect combination of climate, soil, and environmental conditions found in the Kona Districts of Hawaii. It has its own distinct flavor profile that can only be found in this part of the world. What makes it so special is the extra care taken by its growers: from handpicking to milling, this coffee receives special treatment every step of the way. Coffee farmers in the Kona district have been growing and producing this unique type of coffee since 1828. Its popularity reflects its dedication to producing an extraordinary product with exceptional taste and quality standards.

Why is Kona Coffee So Rare?

Kona coffee is incredibly rare due to the unique region in which it grows. It comes from the small Kona Coffee Belt located along the western coast of Hawaii's Big Island and only spans a mere thirty miles. This region is just one mile deep, making up only one percent of the world’s entire coffee production. Kona is grown on the slopes of two volcanoes: Mauna Loa and Hualalai. Factors such as higher elevations and temperature and the rich tradition of family farms, also play a part in creating an environment ideal for producing perfect coffee beans. This demanding process has helped craft Kona’s reputation as an exclusive delicacy.

Why is Kona Coffee So Expensive?

Kona Coffee has earned a reputation for its superior taste and rarity, making it one of the most expensive coffees available. This high price is mainly due to the labor-intensive production process, handpicked by hardworking farmers in Hawaii. The beans used have to be collected multiple times because each picking only collects the ripe red cherry where the Kona coffee farmers separate them by grade.

What Does Kona Coffee Taste Like?

This premium coffee is characterized by notes of milk chocolate, fruit, hazelnut, and caramel which combine to create a one-of-a-kind taste. After being brewed, it leaves behind a slightly earthy and nutty aftertaste that lingers on the tongue and can only really be experienced with Kona. Enjoying a cup of Kona coffee should be a truly sensory experience!

Is Kona Coffee High in Caffeine?

Kona Coffee has a well-deserved reputation for offering both a unique flavor experience and an energizing boost of caffeine. Kona coffee can be counted on, with medium dark roasts, to contain 54 mg of caffeine per cup on average. While many mass-produced coffees from other regions have a slightly lower caffeine content, typically 1.1%, Kona coffee comes in at around 1.3%. Best of all, it hasn't any harsh aftertaste that can accompany some caffeinated beverages.

Is Kona Coffee the Same as Hawaiian Coffee?

Hawaiian coffee production is renowned for its excellent quality and distinctive flavor. Many people mistakenly think that "Kona" refers to a type or variety of coffee. Kona is not a type of coffee bean at all. Rather, it is simply the name of the region in Hawaii where the best-tasting beans are grown. Coffee that goes through the rigorous process of being marked as "100% Kona" must come from this specific region in order to retain its special designation. Any other variety or mix of coffee beans cannot be labeled as Kona. You definitely won't find it at the grocery store.

Is Kona Coffee Stronger than Colombian Coffee?

Kona coffee's unique taste and high caffeine content make it stand out among other coffees. An average cup of Kona coffee can contain up to 54 milligrams of caffeine, while an average cup of Colombian coffee ranges from 30 to 50 milligrams of caffeine. This makes Kona coffee a great choice for those who enjoy a strong beverage, as the higher amount of caffeine gives it a more intense flavor. True coffee enthusiasts are sure to be delighted by the richness and depth of flavor that only Kona can provide.

Why is Kona Coffee So Smooth?

Kona coffee's unique, smooth taste is the result of an intricate and laborious process. Starting with only the highest quality beans that have been sun-dried to ensure potency and aromatics, they are then slowly custom-roasted at just the right moisture level. This is all carefully monitored by diligent Hawaiian farmers who understand how the perfect roast impacts the flavor profile and texture of this amazing coffee. By ensuring that each batch of Kona coffee goes through this same careful process, they are able to provide a consistently smooth, almost creamy flavor each time you drink it.

What Does 100% Kona Mean?

100% Kona Coffee is some of the highest quality coffee in the world because it comes from a highly regulated region high in the Hawaiian mountains, North and South districts of Kona where it is grown. This specific region has exactly what Kona Coffee needs to thrive: ideal levels of sun, rain, and shade that all add to its unique profile. With each cup of 100% Kona, you get a coffee that's full-bodied and unparalleled by any other type of coffee beans.

What’s the Best Way to Brew Kona Coffee?

When it comes to brewing Kona coffee, slow and steady wins the race. Using coffee gear such as a Chemex, pour-over, French press or cold brew will allow for all those subtle delicious flavors to fully immerse themselves in your cup. By using that slower brew method you keep more of the natural oils from the coffee intact for that superb taste.

How Do You Know If You’re Getting Real Kona Coffee?

When shopping for Kona coffee, it's important to make sure you're getting the real deal. Genuine Kona Coffee beans come from the Island of Hawaii, so start by checking that the beans are labeled as purely originating there. It's also important to watch out for "Kona Blends," which blend conventional coffees with a lower percentage of Kona beans, as these won't get you the distinctive flavor of true Kona Coffee. So check the labels for authenticity.

What are Peaberry Coffee Beans?

Peaberry coffee beans are quite a rare phenomenon. They are formed when a single bean develops in the coffee fruit rather than two, which means that all of the nutrients and sugars from the fruit get concentrated into one small and highly dense seed. This makes peaberry-grade beans the highest quality one can buy and helps explain why they're also more expensive than other grades of coffee. Despite their cost, true coffee connoisseurs swear by them, transforming their rarity into a desirable asset usually only found at specialty cafés or online sellers.

What is the Grading System for Kona Beans?

The grading system for Kona beans was developed to ensure quality and consistency with every batch produced. Single estate 100% Kona beans receive the highest ratings when they are processed through picking and sorting, roasting, packaging, and coffee industry shipping all done by people. The Agricultural Department of Hawaii is responsible for reviewing and grading current batches. Award-winning is often associated with Kona beans. This term recognized the excellence of particularly great batches. In order to guarantee the best possible taste and quality, it's important to purchase single estate 100% Kona beans that have been certified by reliable Kona Coffee Purveyors.

Kona Coffee Grading System:

Type I Coffee: This means they came from berries that had 2 half beans per cherry/fruit.

Extra Fancy: Highest grade. Largest, best quality beans and are super expensive.

Fancy: High Grade

Kona #1: Hid-Grade, commonly used in restaurants

Prime/Estate Grade: Lowest Grade, but still better than most coffees!

Type II Beans/Coffee: Means they came from one whole bean per cherry/fruit and are the rarest of the rare)

Peaberry Prime: This is the lowest grade of type I beans; Peaberry #1 is the highest quality/grade of the type II grades.

Note: Peaberry is the MOST EXPENSIVE, & it is only a darker roast, therefore it also has a bit more bitterness and is not for everyone.

What is the Best Kona Coffee? Here’s Our Advice!

We’ve provided a variety of the best options for you to choose from based on our thorough research and culling thousands of reviews and ratings from coffee lovers just like you!

So, whether you are looking for a 100% Hawaiian Kona, Extra Fancy, Medium Roast that is:

  • Smooth Body! Buttery Richness & Nutty Cinnamon!
  • Complex Fragrant, Floral Notes With a Lingering Sweetness!
  • Smooth, & Rich, Strictly Specialty Arabica!
  • Smooth & Full-Bodied! Flavorful, Rich & Creamy! Low Acid!
  • Peach Fruity Notes & Tones of Molasses & Brown Sugar!
  • Orange, Cherries, Chocolate & Roasted Almond Flavors! (Rare Top Grade)
  • Ground, Private Reserve, Full-Bodied, Smooth Taste & Superb Aroma!

There is one here that is bound to be your favorite!

We hope that you found this information helpful and that it will help you to get the Best Kona Coffee for your next perfect brew.

Need help choosing the Best Kona Coffee? Look Here!


Best Smooth Body! Buttery Richness & Nutty Cinnamon!

Volcanica, Hawaiian Kona Coffee, Extra Fancy, 100% Pure, Whole Beans, Fresh Medium Roast!  

Best Complex Fragrant, Floral Notes With a Lingering Sweetness!

Blue Horse, Farm-Fresh, 100% Kona Coffee, Medium Roast, Arabica Whole Beans!

Best Smooth, & Rich, Strictly Specialty Arabica, Extra Fancy!

Green Coffee Traders, 100% Hawaiian Kona, Medium Roast Whole Beans, Organic & Fair Trade!

Best Smooth & Full Bodied! Flavorful, Rich & Creamy! Low Acid!

Helios Coffee, 100% Hawaiian Kona, Extra Fancy, Medium Roast Whole Beans!

Best Peach Fruity Notes & Tones of Molasses & Brown Sugar!

Kona Gold Rum Co, Coffee Beans, Fresh Medium Roast Extra Fancy, 100% Kona!

Best Orange & Cherries! Chocolate & Roasted Almonds Flavors!

Imagine, Kona Peaberry, Rare Coffee Beans, Top Grade, Air Roasted, Medium Dark!

Best Full-Bodied, With a Smooth Taste and Superb Aroma!

Royal Kona Coffee, 100% Hawaiian Kona, Ground, Private Reserve Medium Roast!

We hope you have enjoyed learning more about the Best Kona Coffee!

We hope we have helped in your Choice of the Best!

Enjoy your Next Favorite Brew!

Do You Have a Favorite?

Let us know what your preference is and ‘Why You Love it!”

We’d love to hear about it!

Don’t forget, there is so much more to explore in our Guides!

Thanks for stopping by!


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